Although US consumption of beef fell from about 80 pounds annually per capita in the 1970s and early ’80s to a low of 54 pounds in 2017, it’s steadily rebounded.
Read more
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Americans are eating more beef than ever — despite vegan ‘trend’
Although US consumption of beef fell from about 80 pounds annually per capita in the 1970s and early ’80s to a low of 54 pounds in 2017, it’s steadily rebounded.
Read more
